Description
A cream colored, free-flowing powder derived from Xanthomonas campestris by a pure culture fermentation process used in many applications.
A cream colored, free-flowing powder derived from Xanthomonas campestris by a pure culture fermentation process used in many applications.
A cream colored, free-flowing powder derived from Xanthomonas campestris by a pure culture fermentation process used in many applications.
Synonyms | Corn Sugar Gum, Gum Xanthan |
---|---|
Package | Small bags, Supersacks |
CAS No | 11138-66-2 |